Whipped Cream MarblEd EASTER Eggs | Natural | Artificial Dye-free | NON-TOXIC

Whipped Cream MarblEd EASTER Eggs

Looking for a fun Easter egg coloring activity? Try marbling eggs with whipped cream, a safe non-toxic and edible alternative to the popular Shaving Cream Easter Eggs. All you need are 3 ingredients along with our natural plant-based Easter dye kit!

INGREDIENTS

Color Kitchen Easter Egg Coloring Kit
12-24 eggs
1 tbsp white vinegar
whipped cream

DIRECTIONS

Hard boil eggs.

Add Easter egg dye packets to small jars.

Whipped Cream

Add 1 teaspoon of water to each jar, and use the paint brush to mix the color into a paste. Allow to sit for 5 minutes, then mix again to ensure the color is well saturated.

Add 1 tablespoon of vinegar into blue and pink/purple dyes. 

Add 1 tablespoon of water into yellow/orange dye.

Eggs in Whipped Cream

Add whipping cream to a shallow dish. Spread into an even thin layer.

Add drops of dye around the whipping cream, spaced about 1 inch apart. Use more drops of color for more vibrant eggs, and fewer for a more pastel look.

Use a skewer and draw lines back in forth, leaving a marbled pattern in the whipping cream.

Gently roll eggs over the top of the whipping cream, allowing the color to stick to the eggs. Try not to push the eggs too deeply in the whipping cream. You want mostly dye and less whipping cream to stick to the eggs.

Allow eggs to dry for 30 minutes.

Dip eggs in a bowl of cold water and shake to remove excess whipping cream. If some of the whipping cream sticks, leave it on the eggs to remove later.

Wait 3-4 hours before trying to wipe excess whipped cream off of eggs. If you try right away, the dye will wipe off the eggs along with the whipping cream.