6 Recipes for Naturally Colored Valentine's Day Treats | Artificial Dye-free

Pink and Red Food Colors Natural Dye-free

Looking to make something special for Valentine’s Day without artificial dyes?

Here are six colorful recipes made with plant-based colors that will bring vibrant pinks and reds to your baked goods while keeping ingredients pure and natural.

From basic frosting to beet-painted watercolor cookies, these recipes will show your love with delicious treats using nature's own color palette.

1. Watercolor Heart Valentine's Day Cookies

2. Vegan Cake with Pink Frosting (gluten-free, low glycemic)

3. Four Ingredient Reese's Hearts (paleo, vegan-friendly)

4. Red Velvet Macarons with Cream Cheese Filling (gluten-free)

5. Circus Cookies with Colorful Natural Glaze

6. Red Velvet Cookies with White Chocolate and Sea Salt (gluten-free)

Ditch Red Dye 40 and other artificial colors and create stunning desserts using nature's vibrant rainbow of plant-based dyes - your body (and taste buds) will thank you!