Jazz up your cones with naturally colorful chocolate! Dip your cones into plant-based colored chocolate for an extra special ice cream treat.

ice cream cones
1 cup white melting chocolate
1-2 Color Kitchen Color packets

Melt chocolate for 1-2 minutes in microwave or on stovetop and stir. Do not overheat.

Once chocolate is melted add 1 color packet per ¼ cup melted chocolate. Work on 1 color at a time and stir until color is blended.

While chocolate is still melted, dip cones.

Keep remaining white chocolate warm and then work on next color.

Do not reheat.

Let cool before adding a scoop of delicious ice cream.