Red Velvet Color

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Color Kitchen Vampire Cocktail 1_web_SQ.jpg
Color Kitchen Pie 2-BLOG.jpg
red_velvet_slice_packet.jpg
red_sq.jpg
236299_ColorKitchen_RedVelvet_Color.jpg
RedVelvetCupcake.jpg
doughnut_glaze_crop.jpg
RV_Cookies_Web.jpg
Color Kitchen Vampire Cocktail 1_web_SQ.jpg
Color Kitchen Pie 2-BLOG.jpg

Red Velvet Color

$6.49

Vibrant heat-stable red velvet color for frosting and cake coloring

NATURALLY SOURCED FOOD DYES * ARTIFICIAL DYE-FREE * PLANT COLORS * VEGAN * GLUTEN-FREE * NON-GMO

CONTAINS: 13 grams red color (artificial dye-free plant-based color)

USE: Enough color for 1 lb cake mix or 18 regular sized cupcakes. Blend with dry ingredients before hydrating. Substitute baking powder for baking soda to achieve a bright red color.

For frosting, blend with dry ingredients before hydrating or mix color powder with a very small amount of water (approx ¼ tsp liquid to 1 ¼ tsp color) to make a paste.

Learn more about how to get the best results when baking with our Red Velvet color from nature!

Quantity:
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INGREDIENTS: maltodextrin, vegetable juice, turmeric

VIEW ALL OUR RED VELVET RECIPES